geometry of meatballs..

diagonios

basic meatball geometry rules; not a question of shape, size or seasonings just quality meat. hundreds of secret practices and processes have turned these juicy various shaped ground meat goodies into science! “diagonios”(diagonal in Greek – named after the area) is a retro grill house located in the center of Thessaloniki, offering such cuties since 1977.

the place

outdoors

indoors

indoors

owners

the owners Mr. Simos Tsiberis(left) & Mr. Vasilis Chantakis(right)

basic meatball geometry rules; not a question of shape, size or seasonings just quality meat

let’s study some figures now. a fresh aromatic tomato salad, some crispy hand-cut fries, a creamy Russian salad, an absolute grilled liver, a tasteful gyros(yes the famous one) and the best-est form of all, the tender meatball sausages aka soutzoukakia with red pepper flakes aside! don’t need to be a genius to get these mathematical concepts.

fries & salad

tomato salad & fries

rosiki

Russian salad

liver

grilled beef liver

giros

gyros

meatball sausages

meatball sausages

let’s study some figures now. an absolute grilled liver..

so go my friends, attend these geometry courses.

“diagonios” 13 Stratigou Kallari street, Thessaloniki, Greece, tel: +30 2310 260958

http://diagonios.weebly.com/

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