if you are a spicy food lover you will surely appreciate the following gadget. take a look.
this is a pocket sized bottle that you can adjust to your key chain and fill it with your favorite sauce (tabasco, ketchup, chili, whatever). it is made especially for a famous Thai hot sauce called “sriracha”, originally served with seafood but now used on almost anything, like soups, eggs, burgers, pizzas even cocktails. inspired by this miniature, i would like to share with you a Pontian recipe of a similar sauce/paste which is called “adjika”.
- about 20 red peppers from Florina town
- about 20 hot chili peppers
- 2 cloves of garlic
- 2 spoonfuls of dry coriander
- 2 tomatoes
- 1 teaspoon of sugar
- some vinegar
- some salt
remove the seeds from all peppers. boil all the ingredients for a few. remove them from the fire and use a food processor to mash them. then simmer again while constantly stirring, until you get a smooth thick sauce. enjoy your hot creation my friends!
for more information about the pocket sized bottle visit http://www.sriracha2go.com