mafia always knew how and where to eat! that is why when you come across a restaurant whose name contains this specific word, you should at least give it a try. in the case of “food mafia” and his subversive owner/chef Ilias Skoulas, this association really stands! in his restaurant you will taste good meat and dishes from allover the world like, italian bisteca and tripa, us rib eye, brazilian picanja, snails with italian nduja(a pork paste from Calabria), rigatoni with foie gras and many more. they cook everything in a Spanish cast iron wood oven which enhances the taste. to tell you the truth, the last time i visited this place, the crime had a name, “picanja”, and felt good; no remorses at the end just a heavenly aftertaste. so let “food mafia” take you back in the 60’s and “make you an offer you can’t refuse”!
“food mafia” filikis eterias 10, Glyfada, Greece, tel.+30 2108942177